Advancing the use of evidence in bouillon fortification policy discussion: Burkina Faso, Nigeria, and Senegal Source Annals of the New York Academy of Sciences Publication Date August 2025 Author(s) Tarini A, Somé J, Beye M, Sihaya F, Doudougou K, Okoruwa A, Vosti SA
Anemia, micronutrient deficiency, and elevated biomarkers of inflammation among women and children in two districts in the Northern Region of Ghana: A pilot study Source PLoS One Publication Date June 2025 Author(s) Adu-Afarwuah S, Kumordzie SM, Wessells KR, Arnold CD, Tan X, Fuseini A, Vosti SA, Haskell MJ, Becher ER, Davis JN, Adams KP, Engle-Stone R
Senegal's iodine puzzle: Iodine status, salt iodization, and dietary iodine sources Source Current Developments in Nutrition Publication Date May 2025 Author(s) Wegmüller R, Beye MF, Ndiaye NF, Cakir V, Sy NY, Ndoure SP, Camara MD, Anne M, Lo NB, Rigutto J, Leyna GH, Abdelnour A, Rohner F, Petry N, Wirth JP, Galetti V
Bouillon Fortification in Nigeria: Modeled Evidence Publication Date March 2025 Author(s) West Africa Bouillon Fortification Initiative
Cost effectiveness of fortified bouillon in addressing Burkinabe children's vitamin A inadequacy: An economic optimization model Source Annals of the New York Academy of Sciences Publication Date February 2025 Author(s) Colina AR, Vosti SA, Jarvis M, Engle-Stone R, Michuda A, Ortiz-Becerra K, Adams KP
The costs and potential allocation of costs of bouillon fortification: The cases of Nigeria, Senegal, and Burkina Faso Source Annals of the New York Academy of Sciences Publication Date November 2024 Author(s) Vosti SA, Jarvis M, Anjorin OM, Engle-Stone R, Beye M, Ishaya F, Koudougou K, oni B, Soma H, Adams KP
The Potential for Bouillon Fortification to Reduce Dietary Micronutrient Inadequacy: Modeling Analyses Using National Survey Data from Cameroon, Ghana, and Haiti Source Current Developments in Nutrition Publication Date October 2024 Author(s) Reina Engle-Stone et al.
Use of population-based compartmental modeling and retinol isotope dilution to study vitamin A kinetics and total body stores among Ghanaian women of reproductive age Source Current Developments in Nutrition Publication Date October 2024 Author(s) Green MH, Lopez-Teros V, Green JB, Lietz G, Kumordzie SM, Oxley A, Fuseini AD, Nyaaba KW, Becher E, Davis JN, Wessells KR, Adu-Afarwuah S, Engle-Stone R, Haskell MJ
Bouillon fortification as a strategy to address inequities in the micronutrient adequacy of diets in Nigeria Source Annals of the New York Academy of Sciences Publication Date October 2024 Author(s) Adams KP, Vosti SA, Becher E, Ishaya F, Engle-Stone R
The potential contributions of bouillon fortification to meeting micronutrient requirements among women and preschool children in Senegal: A modeling study using household consumption and expenditure survey data Source Annals of the New York Academy of Sciences Publication Date July 2024 Author(s) Adams KP, Vosti SA, Tarini A, Beye M, Pachón H, Kiselova S, Engle-Stone R
